Parent Info -
Parent Info -
Find term dates and menus here!
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Autumn Term Wednesday 3rd September - Thursday 18th December
Half Term Monday 27th October – Friday 31st October
Christmas Holiday Thursday 18th December – Monday 5th January
Spring Term Monday 5th January - Thursday 26th March
Half Term Monday 16th February – Friday 20th February
Summer Term Monday 13th April – Friday 17th July
Half Term Friday 22nd May - Friday 29th May
TED Days - 1st & 2nd Sep,19th Dec, 27th March & 20th July
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Autumn Term Thursday 3rd September - Thursday 17th December
Half Term Monday 26th October – Friday 30th October
Christmas Holiday Thursday 17th December – Tuesday 5th January
Spring Term Tuesday 5th January - Thursday 25th March
Half Term Monday 15th February – Monday 19th February
Summer Term Monday 12th April – Wednesday 21st July
Half Term Monday 31st May - Monday 7th June
Lunch Menu Summer 2026
Please book on Scopay. Orders must be placed by Thursday at 14:00 for the following week. Meals are cooked daily in the primary school kitchen (right next door) and cost £2.53 per day, which is to be paid in advance.
You can also provide your child with a packed lunch if you would prefer.
Click menu images to enlarge.
Summer Menu 2026
April 13th to May 21st
You will see many exciting changes coming over the not too distant future with our offerings of school lunches.
The 1st of which starting Monday 27th April will be that as well as offering the main meal children have the choice of Soup and a Sandwich (your child can choose).
There will be a Soup of the Day each day together with a sandwich.
To help with the numbers of sandwiches we need to prepare could you please indicate on Scopay which sandwich your child would like by selecting in the dropdown. Choose from ham, cheese, tuna or egg sandwiches.
Snacks
Snacks are given free of charge to all children in attendance at around 10am and again at 2.15pm. These don’t require booking. Examples of snacks we provide:
AM:
Toast, soft cheese and cucumber
Brioche, jam/honey, bananas and blueberries
Pasta, tuna, sweetcorn and cheese
Porridge with honey or jam
Beans or spaghetti with or on toast
PM:
Yoghurt
Popcorn and banana
Breadstick and raisins
Biscuit and apple or orange